2 sweet potatoes, peeled and finely grated
2 tablespoons coconut oil, melted
1 teaspoon cinnamon powder
½ teaspoon nutmeg, ground.
In a bowl, mix the eggs with sweet potatoes, coconut oil, cinnamon, nutmeg and whisk well. Cook waffles in your waffle iron, divide between plates and serve.
Fat: 10.5 g
Carbs: 28.3 g
Protein: 5.7 g
Total Calories: 225 Calories